Our Menus
DinnerSunday BrunchLunchDessertBar MenuSignature CocktailsThanksgiving To-Go 2024Thanksgiving Day - Dining In
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness
Raw & Chilled Seafood
Jumbo Shrimp Cocktail
$22.00
Oysters on The Half Shell*
MP
Duet of East Coast oysters | Half Dozen or Dozen
Chilled Lobster Tails
$47.00
Three 4 oz split tails, drawn butter
Halls Seafood Tower*
$62.00/+
Oysters, shrimp, lobster tail • For Two $62.00 | For Four $130.00
Soups & Appetizers
She - Crab Soup
$9.00/+
Cup $9.00 | Bowl $13.00
Chophouse Onion Soup
$12.00
Oysters Rockefeller
$24.00
Lump Crab Cake
$24.00
Roasted corn salsa, pickled green tomato relish, smoked paprika crema
Spicy Shrimp
$20.00
Fresh pineapple chili-garlic sauce
Fried Calamari
$18.00
Lowcountry Fried Green Tomatoes
$18.00
Crab, shrimp, bacon succotash
Tuna Tartare*
$21.00
Avocado, corn tortilla, chipotle crema
Prime Steak Tartare*
$18.00
Served with quail egg and gaufrette crisps
The Bacon Steak
$19.00
Stuffed Mushrooms
$17.00
Prosciutto and fontina stuffed mushroom caps
Salads
Simple Greens
$14.00
Field greens, goat cheese, spiced pecans, sherry-honey vinaigrette
Halls Chop Salad
$16.00
Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
Caesar Salad
$15.00
Romaine hearts, croutons, fresh-grated Parmesan, white anchovies, Parmesan crisp, roasted red pepper salad
Classic Wedge Salad
$16.00
Iceberg, bacon, avocado, tomatoes, scallions, buttermilk-blue cheese dressing
Roasted Beet Salad
$16.00
Spiced cashews, orange supremes, chèvre, finished with local honey
Burrata Salad
$21.00
Heirloom tomatoes, arugula pesto, balsamic reduction
Seafood
Ahi Tuna*
$42.00
Seared Ahi tuna, baby artichoke, olives, Marcona almonds, citrus-anchovy butter sauce
Pan-Seared Scallops*
$44.00
Pan-seared Nantucket diver scallops, lemon beurre blanc, vegetable risotto, caviar
Salmon*
$38.00
Wild salmon, crushed fingerling potatoes, charred lemon, chimichurri sauce
Shrimp & Grits
$35.00
Jumbo shrimp, tasso ham gravy, peppers, onions, stone-ground grits
Grouper
$48.00
Crab and Parmesan-encrusted grouper, roasted red pepper sauce, cucumber, radish, local honey
Steaks
USDA Prime and Midwestern Angus beef, flown in from Allen Brothers of Chicago, wet- or dry-aged for the ultimate tenderness, juiciness and flavor.
Filet Mignon*, Wet - Aged
$54.00/+
The finest tenderloin cuts available • Petite Cut, 8 oz $54.00 | Prime Cut, 12 oz $69.00
Bone - In Filet Mignon, 14 oz*, Wet - Aged
$78.00
Exceptionally rare cut, succulent and tender
New York Strip, 14 oz*, Wet - Aged
$68.00
Classic steak lover's steak with a fine, silky texture
Rib Eye, 16 oz*, Wet - Aged
$67.00
Distinguished by rich marbling and the natural flavor kernel
Prime Rib, Slow Roasted*
$54.00
Tender, traditional classic | Queen Cut, 16 oz
Red’s Porterhouse, 26 oz*, Dry - Aged
$112.00
Dry-aged cut includes entire sirloin strip and tenderloin filet
Rib Eye, 16 oz*, Dry - Aged
$76.00
For true steak connoisseurs
Kansas City Bone - In Strip, 20 oz*, Dry - Aged
$76.00
Thickly cut and firm; serious steak lovers savor this cut
Tomahawk Rib Eye, 34 oz*, Dry - Aged
$135.00
A graceful, arched rib bone sets off this extremely tender steak
Filet Mignon, 6 oz*, Grass - Fed
$55.00
100% grass-fed with an exquisite flavor profile
Free Range Filet of Bison, 8 oz*
$70.00
Wild mushroom risotto, black truffle butter
Japanese A5 Wagyu Filet*
$34.00/per oz
Experience the inimitable marbling and sought-after flavor that is Japanese beef (2 oz. minimum)
American Mishima Wagyu Flat Iron Steak, 12 oz*
$68.00
Intricate marbling, rich buttery flavor, carved
Australian "Westholme" New York Strip, 16 oz*
$165.00
Intricate marbling, rich buttery flavor
Chops
Veal Chop*
$62.00
16 oz center-cut, frenched rib chop, arugula salad, cherry tomatoes
Rack of Lamb*
$58.00
Carved, full rack, rosemary-roasted fingerling potatoes
Heritage Twin Pork Chops*
$37.00
Broiled, apple-mustard glazed heritage chop, brown sugar-baked Sea Island Red Peas, charred broccolini, bacon-bourbon jus
On the Other Hand
Manchester Farms Quail
$28.00
Pepper jack grits, sweet and sour collard greens, roasted gravy
Maple Leaf Farms Braised Duck*
$39.00
Braised, semi-boneless, half duckling, tomatoes, roasted fingerling potatoes, haricots verts
Grilled Vegetable Ravioli (V)
$34.00
Vegetarian | Peppers, mushroom, onion, carrot, asparagus, Burrata cheese, tomato-cream sauce
Signature Sides
Sweet & Sour Collard Greens
$15.00
Pepper Jack Creamed Corn Skillet
$19.00
Lobster & Smoked Bacon Mac ‘n Cheese
$25.00
Pancetta - Roasted Brussels Sprouts
$16.00
Shrimp & Grits Skillet
$18.00
Loaded Mashed Potatoes
$16.00
Wild Mushroom Risotto
$17.00
Cream, Parmesan, herbs, truffle butter
Sides
Creamed Spinach
$14.00
Mashed Potatoes
$14.00
Pepper Jack Grits
$14.00
Sautéed Mushrooms
$14.00
Spinach, Garlic and Olive Oil
$14.00
Broccolini
$14.00
Mac ‘n Cheese
$14.00
Onion Rings or Straws
$14.00
Loaded Jumbo Baked Potato
$14.00
Parmesan-Truffle French Fries
$14.00
Cornmeal - Fried Okra
$14.00
Sweet Potato French Fries
$14.00
Asparagus with Hollandaise
$14.00
Accompaniments
Creamy Gorgonzola
$11.00
Oscar Style
$28.00
Jumbo crab, asparagus, hollandaise
Sautéed Mushrooms and Onions
$8.00
Lobster Tail, 10 oz
$54.00
Broiled
Seared Foie Gras
$24.00
Black Truffle Butter
$14.00
Sauces
Béarnaise
$4.00
House Worcestershire
$4.00
Peppercorn - Brandy
$4.00
Red Wine Bordelaise
$4.00
Halls Steak Sauce
$4.00
Steak Temperatures
Rare Cool
Red throughout, cool center
Rare Warm
Red throughout, warm center
Medium Rare
Hot red throughout
Medium
Hot red center, pink to edges
Medium Well
Light pink to center
Well
No pink at all
Sunday 10:00 am-2:00 pm • *Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Starters
She - Crab Soup
$9.00/+
Lump crab meat, sherry, cream, chives • Cup $9.00 | Bowl $13.00
Jumbo Shrimp Cocktail
$22.00
Poached jumbo shrimp, avocado, lemon, cocktail sauce
Lowcountry Fried Green Tomatoes
$18.00
Crab, shrimp, bacon succotash
Halls Chop Salad
$16.00
Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
Oysters Rockefeller*
$14.00
3 broiled oysters, spinach, hollandaise, breadcrumbs
Fresh Fruit
$15.00
Seasonal fruit, granola, local honey, vanilla yogurt
Caesar Salad
$15.00
Romaine hearts, croutons, fresh-grated Parmesan, white anchovies, Parmesan crisp, roasted red pepper salad
Entrées
8 oz Filet Mignon*
$48.00
Bacon-wrapped filet, three eggs any style, Chef’s Steak Sauce, choice of Pepper Jack Grits or Hash Brown Potatoes
Chophouse Omelet*
$21.00
Prime steak, mushrooms, creamed spinach, onions, white cheddar, Swiss, choice of Pepper Jack Grits or Hash Brown Potatoes
Farmer’s Omelet*
$17.00
Butternut squash, forest mushrooms, spinach, tomatoes, goat cheese, choice of Pepper Jack Grits or Hash Brown Potatoes
Traditional Eggs Benedict*
$16.00
Pan-roasted Canadian bacon, poached eggs, hollandaise, choice of Pepper Jack Grits or Hash Brown Potatoes
Crabcake Eggs Benedict*
$23.00
Lump crab cakes, wilted arugula, roasted pepper-Creole hollandaise, choice of Pepper Jack Grits or Hash Brown Potatoes
Prime Rib Eye Steak Benedict*
$19.00
Creamed spinach, Chef’s Steak Sauce, hollandaise
French Toast
$18.00
Lavender-scented brioche, Vermont maple syrup, espresso mascarpone cream, applewood-smoked bacon
Southern Sweet Potato Pancakes
$18.00
Sliced bananas, candied pecans, brown sugar, maple butter, scrambled eggs, applewood-smoked bacon
Malted Belgian Waffle
$18.00
Crispy waffle, seasonal fruit topping, maple syrup, applewood-smoked bacon
Biscuits & Gravy
$16.00
Country sausage gravy, buttermilk biscuits, scrambled eggs
Shrimp & Grits
$24.00
Creamy stone-ground pepper jack grits, tasso ham gravy, peppers and onions
Blackened Salmon Salad*
$21.00
Pears, oranges, buttermilk blue cheese, candied pecans, sweet onions, white balsamic dressing
Halls Chophouse Cheeseburger*
$18.00
Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries, pickle
Prime Ribeye Steak Sandwich
$24.00
8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo, Vienna sub roll, Parmesan-truffle fries, pickle
Sides
Bacon
$6.00
Hash Brown Potatoes
$6.00
Apple - Sage Sausage
$6.00
French Fries
$8.00
Pepper Jack Grits
$8.00
Collard Greens
$9.00
Mac 'n Cheese
$8.00
Creamed Spinach
$8.00
Pepper Jack Creamed Corn Skillet
$11.00
Brioche Toast
$4.00
Cocktails
Halls Famous Bloody Mary
$12.00
Mimosa
$11.00
Champagne and fresh orange juice
Bellini
$11.00
Champagne, peach schnapps and peach nectar
Prime Steaks*
Prime Steaks
Allen Brothers Prime Steaks Always Available!
Monday - Saturday 11:00 am - 2:30 pm • *Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness • Menus and pricing are subject to change.
Starters
She - Crab Soup
$9.00/+
Cup $9.00 | Bowl $13.00 • Lump crabmeat, sherry, cream, chives
Seafood Chowder
$8.00/+
Cup $8.00 | Bowl $11.00 • Shrimp, local catch, clams, potato, bacon, cream
Oysters Rockefeller
$14.00
3 broiled oysters, spinach, hollandaise, breadcrumbs
Jumbo Shrimp Cocktail
$22.00
Poached jumbo shrimp, avocado, lemon, cocktail sauce
Fried Calamari
$18.00
Sweet chili sauce, cilantro-lime aioli
Tuna Tartare*
$21.00
Avocado, corn tortilla, chipotle crema
Lowcountry Fried Green Tomatoes
$18.00
Crab, shrimp, bacon succotash
Classic Wedge Salad
$16.00
Iceberg, bacon, avocado, tomatoes, scallions, buttermilk-blue cheese dressing
Halls Chop Salad
$16.00
Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
Sandwiches
Halls Chophouse Cheeseburger*
$18.00
Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries, pickle
Southern Fried or Grilled Chicken Sandwich
$19.00
Bacon, tomatoes, onion, lettuce, Swiss, herbed mayonnaise, brioche bun, fries, pickle
Prime Ribeye Steak Sandwich
$24.00
8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo, Vienna sub roll, Parmesan-truffle fries, pickle
Allen Brothers Steak Hot Dog
$13.00
4oz Prime beef hot dog, pepper relish, Parmesan-truffle fries
Crab Cake Sandwich
$24.00
Jumbo crab, tartar sauce, lettuce, tomato, toasted brioche, Parmesan-truffle fries, pickle
Shrimp Po Boy
$22.00
Cornmeal fried crispy shrimp, diced pickles, lettuce, chopped tomatoes, southern black-eyed pea relish, Creole remoulade, hoagie roll,
Parmesan-truffle fries
Parmesan-truffle fries
Entrées
Grilled Chicken Caesar Salad
$22.00
Romaine hearts, croutons, fresh-grated Parmesan, white anchovies,
Parmesan crisp, roasted red pepper salad
Parmesan crisp, roasted red pepper salad
Filet Mignon Spinach Salad
$24.00
Carved filet mignon, baby spinach, gorgonzola cheese, strawberries,
sourdough croutons, honey thyme bacon vinaigrette
sourdough croutons, honey thyme bacon vinaigrette
Blackened Salmon Salad
$21.00
Pears, oranges, buttermilk blue cheese, candied pecans, sweet onions,
white balsamic dressing
white balsamic dressing
Steak and Fries*
$28.00
Prime filet mignon, carved, horseradish sauce, bordelaise, Parmesan-truffle fries
Prime Beef Shish Kabobs*
$24.00
Beef tenderloin, peppers, onions, mushrooms, roasted garlic-herb mayonnaise, roasted fingerling potatoes
Shrimp & Grits
$24.00
Creamy stone-ground pepper jack grits, tasso ham gravy, peppers and onions
Meatloaf
$19.00
House-ground Prime beef, celery, onions, peppers, seasonings, mashed potatoes, gravy, green beans
Salmon Filet
$21.00
Pepperjack grits, roasted garlic, lemon broccolini, béarnaise sauce
Menu
Chocolate Cake
$14.00
Decadent chocolate cake, fudge icing, wild berry sauce, whipped cream
Southern Caramel Cake
$14.00
Six layer vanilla cake, velvety caramel, bananas foster sauce
Sol’s Shake
$14.00
Nocello, crème de cacao, vanilla ice cream, warm cookies (contains alcohol)
Apple Cinnamon Roll Cheesecake
$14.00
Apple cinnamon roll crumble cheesecake, vanilla bean gluten-free crust, gluten-free streusel, Chantilly cream
Cherry Pie
$14.00
Dark & sweet sun-dried cherries, flaky crust, Chantilly cream
Whiskey Bread Pudding
$14.00
Sweet bread, sun-dried cherries, pecans, hard whiskey sauce
Warm Tollhouse Cookie Skillet
$14.00
Vanilla bean ice cream, caramel sauce, chocolate ganache
Spiced White Chocolate Crème Brûlée
$14.00
Chef’s Selection Sorbet & Ice Creams
$11.00
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness • Menus and pricing are subject to change.
Menu
Allen Brothers Steak Hot Dog
$13.00
4 oz Prime beef hot dog, pepper relish, Parmesan-truffle fries
Halls Chophouse Cheeseburger*
$18.00
Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries, pickle
Prime Rib Sliders*
$15.00
Slow-roasted prime rib, caramelized onions, queso, Parmesan-truffle potato wedges
Prime Steak Martini*
$18.00
Filet mignon, house-whipped potatoes, peppercorn-brandy sauce
Blackened Salmon Salad*
$21.00
Pears, oranges, buttermilk blue cheese, candied pecans, white balsamic vinaigrette
Halls Prime Beef Nachos*
$18.00
Tomatoes, avocado, lettuce, jalapeños, queso, lime, sour cream
Fried Green Tomatoes
$18.00
Crab, shrimp, & bacon succotash
Meaty Baby Back Pork Ribs
$17.00
BBQ-baste, Parmesan-truffle fries
Parmesan Popcorn
$5.00
Halls Signature Cocktails
434
$14.00
A King Street Favorite! House-made Pineapple-infused Orange Vodka, shaken and served in a frosty martini glass
Blood Orange Margarita
$16.00
Milagro Silver, Cointreau, Lime, Blood Orange, Agave
Hot Pepper Martini
$16.00
House-made Habanero-infused Vodka, Passion Fruit Purée, served with a Sugar-Coated Rim
Bill’s Bramble
$14.00
1792 Bourbon, Maple Syrup, Lemon, Blackberries, shaken, served with a mint garnish
Ginger Hammer
$14.00
Corazon Reposado Tequila, Ginger Liqueur, Lime, Agave Nectar, Mint, Blackberry
Rising Sun
$16.00
Roku Gin, Cointreau, Lychee, Lime
Barrel-Aged Manhattan
$14.00
Bourbon, sweet Vermouth, Bitters, aged for 30 days in charred American oak
Halls Old Fashioned
$20.00
Halls Woodford Reserve, Brandied Cherries, Bitters, Orange Zest
Featured Cocktail
Lavender Haze
$18.00
Beefeater gin, Crème de Violette, simple syrup, lemon juice, served in a coupe glass
Let us do the cooking! Call us at 864-335-4200 to order. Orders must be placed before 5pm on Wednesday, November 20th. Pick up will be scheduled for Wednesday, November 27th, at the Halls Greenville Valet Station behind our building, of RiverPlace Plaza.
Choice of:
Roasted Turkey Dinner
$265.00/for 4 ppl
turkey pan gravy, cranberry sauce
Bourbon Glazed Ham Dinner
$235.00/for 4 ppl
house made cinnamon applesauce
Accompanied by:
Traditional Stuffing
butter croissant, celery, sage, sweet onion
Loaded Candied Sweet Potato
candied pecans, marshmallow, brown sugar
Yukon Gold Whipped Potatoes
French Green Beans
ccaramelized onion, butter, toasted almond slivers
Pancetta Roasted Brussels Sprouts
Rolls
whipped butter
Starter
Butternut Squash Soup
$14.00
Roasted pepitas & maple cream
Entrée
Traditional Roasted Turkey
$48.00
Croissant bread stuffing, cranberry sauce, roasted Brussels sprouts, whipped Yukon Gold potatoes, house-made gravy
Desserts
Apple Crumble Pie
$14.00
Pecan Pie
$14.00
Pumpkin Pie
$14.00
Turkey Sandwich To Go
Turkey Sandwich To Go
$16.00
Sliced roasted turkey, cranberry mayonnaise, stuffing, served on Texas toast with gravy on the side